Nepali Chilli Oil

Chilli oil made by hand in Belgium, inspired by the flavours of Nepal. Small-batch, 100% natural, vegan, and no preservatives.

Weight: 165g

Sunflower oil, red chillies, garlic & salt.

Note on allergens: This chilli oil contains no nuts, soya, or other allergens. However, it is produced in a facility that also handles soya products.

Average nutritional value per 100g

Energy (Energie/Brennwert): 643 kcal or 2,660 kJ 

Fat (Vetten/Graisses/Fett): 57 g
- of which saturates (waarvan verzadigde/dont saturés/davon gesättigte): 6.6 g

Carbohydrate (Koolhydraten/Glucides/Kohlenhydrate): 24 g
- of which sugars (waarvan suikers/dont sucres/davon Zucker): 17 g 

Protein (Eiwitten/Protéines/Eiweiβ): 7.9 g 

Salt (Zout/Sel/Kochsalz): 1.7 g

Best before: see label.
Once opened, refrigerate and use within 6–8 weeks.
Always scoop with a clean, dry spoon.

Store in a cool, dry place away from direct sunlight. Once opened, keep it in the fridge.

We put it on absolutely everything! Eggs, noodles, toasts, dumplings, sandwiches, soups, or anything you've got cooking.
Stir well before use.